YELLOW CHERRY TOMATO IN OIL COOKING
I n g r e d i e n t s
- yellow cherry tomatoes
- evo oil
- 4 basil leaves
I n s t r u c t i o n s
- Wash the cherry tomatoes, carve them lengthwise and lay them in a bowl.
- Add equal weight EVO oil with a few basil leaves (or herbs of your choice).
- Place in oven and bake at 75° for 2 hours. Let cool and peel before serving.
